Malvasia of Crete, Lyrarakis

In a quest to recreate the famous Malvasia di Candia, the sweet white wine that dominated Medieval Europe for 3 centuries, Lyrarakis Wines has created this superb dessert wine. Made by 4 different white Cretan grapes, side sun-dried for 9 days and aged in new oak barrels for 12 months, results to a wine full of fresh aromas, with a dominant apricot flavour and without the burned sensation of sun-dried grapes. This is an ideal choice to start or finish a dinner!2010_malvasia